 | Groundskeeper The Culinary Institute of America | Napa Full-time | Feb, 15 New |
 | Driver (Van, Shuttle, Job) The Culinary Institute of America | Napa Temporary | Feb, 08 |
 | Sales Associate - Copia Retail Store The Culinary Institute of America | Napa Full-time | Feb, 05 |
 | Dining Services Cook The Culinary Institute of America | Napa Full-time | Feb, 01 |
 | Prep Cook The Culinary Institute of America | Napa Full-time | Feb, 01 |
 | Greeter/Docent The Culinary Institute of America | Napa Part-time | Feb, 01 |
 | Banquet Co The Culinary Institute of America | Napa Part-time | Feb, 01 |
 | Banquet Server/Bartender The Culinary Institute of America | Napa Temporary | Feb, 01 |
 | Culinary Class Assistant/Steward The Culinary Institute of America | Napa Part-time | Feb, 01 |
 | Demo Chef The Culinary Institute of America | Napa Temporary | Feb, 01 |
 | Busser/Runner The Culinary Institute of America | Napa Part-time | Feb, 01 |
 | Server The Culinary Institute of America | Napa Part-time | Feb, 01 |
 | General Manager - Copia Restaurant The Culinary Institute of America | Napa Full-time | Jan, 31 |
 | Independent Luxury Wine Sales Boisset Collection | Napa Part-time | Jan, 27 |
 | Bartender The Culinary Institute of America | Napa Part-time | Jan, 27 |
 | Baking and Pastry Cook The Culinary Institute of America | Napa Full-time | Jan, 27 |
 | Accounting Inventory Clerk The Culinary Institute of America | Napa Full-time | Jan, 27 |
 | Conference Cook The Culinary Institute of America | Napa Part-time | Jan, 27 |
 | On-Call Conference Culinary Lead The Culinary Institute of America | Napa Temporary | Jan, 27 |
 | Lead Special Events Cook The Culinary Institute of America | Napa Full-time | Jan, 27 |
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